top of page

Made from raw cow's milk, this firm, smooth cheese is aged for 24 months.  As this cheese ages it transforms from supple to dense and firm with a nutty, smoky and sweet flavour.


Pair with Jura wines or Chardonnay, Chenin Blanc, or Viognier.


Per 100 grams


Milk Type: Raw Cow

Producer: Fromagerie Arnaud

Region: Franche-Comté, France



Comté 24 Month

Rating is 0.0 out of five stars based on reviews
100 Grams
    No Reviews YetShare your thoughts. Be the first to leave a review.
    bottom of page