A tomme cheese made of sheep milk with a natural rind and a medium paste speckled with small holes. Aged for 3 months
Per 100 gram
Milk Type: Sheep
Producer: Fromagerie des Grondines
Region: Portneuf, Quebec
D'Eschambault
C$10.50
top of page
A tomme cheese made of sheep milk with a natural rind and a medium paste speckled with small holes. Aged for 3 months
Per 100 gram
Milk Type: Sheep
Producer: Fromagerie des Grondines
Region: Portneuf, Quebec