A semi-firm goat cheese with a rich and creamy texture. The washed rind gives the cheese a fruity aroma. Aged for 2 months.
Per 100 grams
Milk Type: Goat
Producer: Fromagerie du Presbytère
Area of Origin: Quebec
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A semi-firm goat cheese with a rich and creamy texture. The washed rind gives the cheese a fruity aroma. Aged for 2 months.
Per 100 grams
Milk Type: Goat
Producer: Fromagerie du Presbytère
Area of Origin: Quebec