A surface-ripened goat's milk cheese coated with vegetable ash. It's texture is firm and chalky when young, transitioning to runny as it ages. Mild.
Per 100 gram
Milk Type: Goat
Producer: Fromagerie Le Detour
Area of Origin: Quebec
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A surface-ripened goat's milk cheese coated with vegetable ash. It's texture is firm and chalky when young, transitioning to runny as it ages. Mild.
Per 100 gram
Milk Type: Goat
Producer: Fromagerie Le Detour
Area of Origin: Quebec