A semi-hard blue cheese. It is one of France's oldest cheeses. It has a mild flavour with fruity undertones.
Per 100 grams
Milk type: Thermalized Cow
Area of Origin: France
Fourme d'Ambert AOP Les Rousses
C$11.00
A semi-hard blue cheese. It is one of France's oldest cheeses. It has a mild flavour with fruity undertones.
Per 100 grams
Milk type: Thermalized Cow
Area of Origin: France