A soft, young, farmstead cheese with a mild bloomy rind. It has a light aroma of mushrooms, and is similar to the Swiss Tomme Vaudojse. Keep it past it's best-before date!
Available by the round (200 grams)
Milk Type; Cow
Producer: Fromagerie la Suisse Normande
Region: Quebec
Le Pize
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C$16.80Price
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