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Oveja Trufa la Quesera
Made with ewes milk, and matured for at least 4 months. It has a compact texture that melts in the mouth. Its paste reveals veins of black summer truffles (Tuber Aestivum Vitt)
 
Per 100 grams
Sheep's milk
Product of Spain

Oveja Trufa la Quesera

SKU: 0
C$12.00Price
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